Below the composition of the food (Blended spread 75%, average of industrial products - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 2794,89 kJ 667,78 kcal |
Fat | 75,00 g |
Carbohydrate | 0,75 g |
Protein | 0,42 g |
Sugar | 0,75 g |
Saturated fat | 32,38 g |
Salt | 1401,40 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 12,68 mg |
carbohydrate, available | 0,75 g |
carotenoids, total | 270,10 ug |
cholesterol (gc) | 121,00 mg |
energy,calculated | 2794,89 kJ |
fat, total | 75,00 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 5472,71 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 2605,64 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 72,37 g |
fatty acids, total monounsaturated cis | 24,31 g |
fatty acids, total n-3 polyunsaturated | 2,61 g |
fatty acids, total n-6 polyunsaturated | 5,61 g |
fatty acids, total polyunsaturated | 8,78 g |
fatty acids, total saturated | 32,38 g |
fatty acids, total trans | 1,17 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 1,77 ug |
fructose | 0,00 g |
galactose | 0,10 g |
glucose | 0,10 g |
iodide (iodine) | 22,38 ug |
iron, total | 0,11 mg |
lactose | 0,55 g |
magnesium | 2,86 mg |
maltose | 0,00 g |
niacin equivalents, total | 0,06 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,00 mg |
organic acids, total | 0,00 g |
phosphorus | 15,00 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 9,23 mg |
protein, total | 0,42 g |
riboflavine | 0,02 mg |
salt | 1401,40 mg |
selenium, total | 0,31 ug |
sodium | 550,00 mg |
starch, total | 0,00 g |
sterols, total | 153,01 mg |
sucrose | 0,00 g |
sugar alcohols | 0,00 g |
sugars, total | 0,75 g |
thiamin (vitamin b1) | 0,00 mg |
tryptophan | 3,50 mg |
vitamers pyridoxine (hydrochloride) | 0,00 mg |
vitamin a retinol activity equivalents | 610,00 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 10,00 ug |
vitamin e alphatocopherol | 5,06 mg |
vitamin k, total | 44,13 ug |
zinc | 0,05 mg |