Below the composition of the food (Fat blend 80%, cooking liquid, average - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 2978,54 kJ 711,76 kcal |
Fat | 80,23 g |
Carbohydrate | 0,26 g |
Protein | 0,33 g |
Sugar | 0,26 g |
Saturated fat | 10,53 g |
Salt | 779,48 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 11,03 mg |
carbohydrate, available | 0,26 g |
carotenoids, total | 36,60 ug |
cholesterol (gc) | 18,17 mg |
energy,calculated | 2978,54 kJ |
fat, total | 80,23 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 15622,00 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 7642,73 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 77,70 g |
fatty acids, total monounsaturated cis | 43,19 g |
fatty acids, total n-3 polyunsaturated | 7,64 g |
fatty acids, total n-6 polyunsaturated | 15,64 g |
fatty acids, total polyunsaturated | 23,39 g |
fatty acids, total saturated | 10,53 g |
fatty acids, total trans | 0,57 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 0,49 ug |
fructose | 0,00 g |
galactose | 0,10 g |
glucose | 0,10 g |
iodide (iodine) | 1,02 ug |
iron, total | 0,02 mg |
lactose | 0,06 g |
magnesium | 1,68 mg |
maltose | 0,00 g |
niacin equivalents, total | 0,06 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,00 mg |
organic acids, total | 0,00 g |
phosphorus | 8,40 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 10,99 mg |
protein, total | 0,33 g |
riboflavine | 0,01 mg |
salt | 779,48 mg |
selenium, total | 0,15 ug |
sodium | 305,92 mg |
starch, total | 0,00 g |
sterols, total | 498,53 mg |
sucrose | 0,00 g |
sugar alcohols | 0,00 g |
sugars, total | 0,26 g |
thiamin (vitamin b1) | 0,00 mg |
tryptophan | 3,10 mg |
vitamers pyridoxine (hydrochloride) | 0,00 mg |
vitamin a retinol activity equivalents | 118,04 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 0,03 mg |
vitamin d | 20,00 ug |
vitamin e alphatocopherol | 15,00 mg |
vitamin k, total | 108,66 ug |
zinc | 0,03 mg |