Below the composition of the food (Ice cream, vegetable fat - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 209,13 kcal 875,31 kJ | % of energy |
Fat | 10,26 g | 45 % |
Carbohydrate | 24,70 g | 48 % |
Protein | 4,37 g | 8 % |
Sugar | 22,31 g | |
Saturated fat | 5,49 g | |
Salt | 279,56 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 175,76 mg |
carbohydrate, available | 24,70 g |
carotenoids, total | 36,70 ug |
cholesterol (gc) | 2,90 mg |
energy,calculated | 875,31 kJ |
fat, total | 10,26 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 760,00 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 116,00 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 9,45 g |
fatty acids, total monounsaturated cis | 3,08 g |
fatty acids, total n-3 polyunsaturated | 0,12 g |
fatty acids, total n-6 polyunsaturated | 0,76 g |
fatty acids, total polyunsaturated | 0,88 g |
fatty acids, total saturated | 5,49 g |
fatty acids, total trans | 0,01 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 5,90 ug |
fructose | 0,00 g |
galactose | 0,00 g |
glucose | 0,62 g |
iodide (iodine) | 21,34 ug |
iron, total | 0,07 mg |
lactose | 6,10 g |
magnesium | 15,54 mg |
maltose | 0,61 g |
niacin equivalents, total | 1,25 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,12 mg |
organic acids, total | 0,11 g |
phosphorus | 119,10 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 226,53 mg |
protein, total | 4,37 g |
riboflavine | 0,26 mg |
salt | 279,56 mg |
selenium, total | 3,03 ug |
sodium | 109,72 mg |
starch, total | 2,39 g |
sterols, total | 42,30 mg |
sucrose | 14,99 g |
sugar alcohols | 0,00 g |
sugars, total | 22,31 g |
thiamin (vitamin b1) | 0,04 mg |
tryptophan | 67,70 mg |
vitamers pyridoxine (hydrochloride) | 0,06 mg |
vitamin a retinol activity equivalents | 68,01 ug |
vitamin b-12 (cobalamin) | 0,50 ug |
vitamin c (ascorbic acid) | 1,10 mg |
vitamin d | 0,00 ug |
vitamin e alphatocopherol | 0,17 mg |
vitamin k, total | 8,00 ug |
zinc | 0,57 mg |