Below the composition of the food (Millet, boiled with salt - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 142,69 kcal 597,55 kJ | % of energy |
Fat | 1,16 g | 7 % |
Carbohydrate | 27,52 g | 81 % |
Protein | 4,50 g | 12 % |
Sugar | 0,24 g | |
Saturated fat | 0,24 g | |
Salt | 497,62 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 6,15 mg |
carbohydrate, available | 27,52 g |
carotenoids, total | 0,00 ug |
cholesterol (gc) | 0,00 mg |
energy,calculated | 597,55 kJ |
fat, total | 1,16 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 480,00 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 40,00 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 1,00 g |
fatty acids, total monounsaturated cis | 0,24 g |
fatty acids, total n-3 polyunsaturated | 0,04 g |
fatty acids, total n-6 polyunsaturated | 0,48 g |
fatty acids, total polyunsaturated | 0,52 g |
fatty acids, total saturated | 0,24 g |
fatty acids, total trans | 0,00 g |
fibre, total | 1,28 g |
fibre, water-insoluble | 1,04 g |
folate, total | 6,72 ug |
fructose | 0,08 g |
galactose | 0,00 g |
glucose | 0,12 g |
iodide (iodine) | 14,50 ug |
iron, total | 1,92 mg |
lactose | 0,00 g |
magnesium | 41,37 mg |
maltose | 0,00 g |
niacin equivalents, total | 1,15 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,64 mg |
organic acids, total | 0,00 g |
phosphorus | 96,40 mg |
polysaccharides, non-cellulosic, water-soluble | 0,24 g |
potassium | 88,19 mg |
protein, total | 4,50 g |
riboflavine | 0,05 mg |
salt | 497,62 mg |
selenium, total | 0,83 ug |
sodium | 195,30 mg |
starch, total | 27,28 g |
sterols, total | 27,08 mg |
sucrose | 0,04 g |
sugar alcohols | 0,00 g |
sugars, total | 0,24 g |
thiamin (vitamin b1) | 0,08 mg |
tryptophan | 47,60 mg |
vitamers pyridoxine (hydrochloride) | 0,30 mg |
vitamin a retinol activity equivalents | 0,00 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,00 ug |
vitamin e alphatocopherol | 0,02 mg |
vitamin k, total | 0,36 ug |
zinc | 1,36 mg |