Below the composition of the food (Prune cream jelly - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 226,58 kcal 948,25 kJ | % of energy |
Fat | 14,53 g | 59 % |
Carbohydrate | 20,63 g | 37 % |
Protein | 2,19 g | 4 % |
Sugar | 20,63 g | |
Saturated fat | 9,59 g | |
Salt | 30,99 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 43,27 mg |
carbohydrate, available | 20,63 g |
carotenoids, total | 134,10 ug |
cholesterol (gc) | 29,04 mg |
energy,calculated | 948,25 kJ |
fat, total | 14,53 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 191,04 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 58,26 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 13,64 g |
fatty acids, total monounsaturated cis | 3,28 g |
fatty acids, total n-3 polyunsaturated | 0,06 g |
fatty acids, total n-6 polyunsaturated | 0,22 g |
fatty acids, total polyunsaturated | 0,35 g |
fatty acids, total saturated | 9,59 g |
fatty acids, total trans | 0,42 g |
fibre, total | 1,76 g |
fibre, water-insoluble | 1,27 g |
folate, total | 3,26 ug |
fructose | 2,99 g |
galactose | 0,00 g |
glucose | 2,95 g |
iodide (iodine) | 5,30 ug |
iron, total | 0,45 mg |
lactose | 1,23 g |
magnesium | 13,31 mg |
maltose | 0,00 g |
niacin equivalents, total | 0,65 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,42 mg |
organic acids, total | 0,68 g |
phosphorus | 41,80 mg |
polysaccharides, non-cellulosic, water-soluble | 0,51 g |
potassium | 220,40 mg |
protein, total | 2,19 g |
riboflavine | 0,10 mg |
salt | 30,99 mg |
selenium, total | 0,88 ug |
sodium | 12,16 mg |
starch, total | 0,00 g |
sterols, total | 7,56 mg |
sucrose | 13,45 g |
sugar alcohols | 0,00 g |
sugars, total | 20,63 g |
thiamin (vitamin b1) | 0,02 mg |
tryptophan | 13,80 mg |
vitamers pyridoxine (hydrochloride) | 0,06 mg |
vitamin a retinol activity equivalents | 128,18 ug |
vitamin b-12 (cobalamin) | 0,08 ug |
vitamin c (ascorbic acid) | 0,26 mg |
vitamin d | 0,09 ug |
vitamin e alphatocopherol | 0,63 mg |
vitamin k, total | 16,51 ug |
zinc | 0,22 mg |