Below the composition of the food (Sausage, fresh sausage, siskonmakkara - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 212,00 kcal 887,62 kJ | % of energy |
Fat | 16,73 g | 78 % |
Carbohydrate | 0,91 g | 0 % |
Protein | 10,01 g | 22 % |
Sugar | 0,90 g | |
Saturated fat | 6,52 g | |
Salt | 1664,40 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 10,41 mg |
carbohydrate, available | 0,91 g |
carotenoids, total | 2,20 ug |
cholesterol (gc) | 32,05 mg |
energy,calculated | 887,62 kJ |
fat, total | 16,73 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1669,85 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 137,72 mg |
fatty acid 20:5 n-3 (epa) | 4,84 mg |
fatty acid 22:6 n-3 (dha) | 4,83 mg |
fatty acids, total | 15,77 g |
fatty acids, total monounsaturated cis | 7,03 g |
fatty acids, total n-3 polyunsaturated | 0,18 g |
fatty acids, total n-6 polyunsaturated | 1,75 g |
fatty acids, total polyunsaturated | 2,01 g |
fatty acids, total saturated | 6,52 g |
fatty acids, total trans | 0,03 g |
fibre, total | 0,03 g |
fibre, water-insoluble | 0,02 g |
folate, total | 2,20 ug |
fructose | 0,00 g |
galactose | 0,00 g |
glucose | 0,90 g |
iodide (iodine) | 1,94 ug |
iron, total | 0,65 mg |
lactose | 0,00 g |
magnesium | 16,48 mg |
maltose | 0,00 g |
niacin equivalents, total | 4,51 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 2,51 mg |
organic acids, total | 0,00 g |
phosphorus | 103,60 mg |
polysaccharides, non-cellulosic, water-soluble | 0,01 g |
potassium | 188,19 mg |
protein, total | 10,01 g |
riboflavine | 0,11 mg |
salt | 1664,40 mg |
selenium, total | 9,12 ug |
sodium | 653,22 mg |
starch, total | 0,01 g |
sterols, total | 1,02 mg |
sucrose | 0,00 g |
sugar alcohols | 0,00 g |
sugars, total | 0,90 g |
thiamin (vitamin b1) | 0,38 mg |
tryptophan | 120,00 mg |
vitamers pyridoxine (hydrochloride) | 0,22 mg |
vitamin a retinol activity equivalents | 5,56 ug |
vitamin b-12 (cobalamin) | 0,46 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,18 ug |
vitamin e alphatocopherol | 0,28 mg |
vitamin k, total | 1,46 ug |
zinc | 1,15 mg |