Below the composition of the food (Carrot rice pasty, low-fat milk - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 166,11 kcal 695,01 kJ | % of energy |
Fat | 8,69 g | 47 % |
Carbohydrate | 16,43 g | 42 % |
Protein | 4,65 g | 11 % |
Sugar | 3,19 g | |
Saturated fat | 4,26 g | |
Salt | 545,90 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 52,98 mg |
carbohydrate, available | 16,43 g |
carotenoids, total | 3864,50 ug |
cholesterol (gc) | 58,74 mg |
energy,calculated | 695,01 kJ |
fat, total | 8,69 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 579,39 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 88,85 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 14,56 mg |
fatty acids, total | 8,29 g |
fatty acids, total monounsaturated cis | 2,78 g |
fatty acids, total n-3 polyunsaturated | 0,10 g |
fatty acids, total n-6 polyunsaturated | 0,60 g |
fatty acids, total polyunsaturated | 0,71 g |
fatty acids, total saturated | 4,26 g |
fatty acids, total trans | 0,41 g |
fibre, total | 1,64 g |
fibre, water-insoluble | 1,17 g |
folate, total | 15,40 ug |
fructose | 0,47 g |
galactose | 0,00 g |
glucose | 0,51 g |
iodide (iodine) | 16,92 ug |
iron, total | 0,78 mg |
lactose | 1,22 g |
magnesium | 25,41 mg |
maltose | 0,09 g |
niacin equivalents, total | 1,75 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,96 mg |
organic acids, total | 0,15 g |
phosphorus | 111,60 mg |
polysaccharides, non-cellulosic, water-soluble | 0,37 g |
potassium | 239,12 mg |
protein, total | 4,65 g |
riboflavine | 0,13 mg |
salt | 545,90 mg |
selenium, total | 6,59 ug |
sodium | 214,25 mg |
starch, total | 13,24 g |
sterols, total | 23,30 mg |
sucrose | 0,89 g |
sugar alcohols | 0,00 g |
sugars, total | 3,19 g |
thiamin (vitamin b1) | 0,07 mg |
tryptophan | 62,10 mg |
vitamers pyridoxine (hydrochloride) | 0,06 mg |
vitamin a retinol activity equivalents | 294,78 ug |
vitamin b-12 (cobalamin) | 0,37 ug |
vitamin c (ascorbic acid) | 1,70 mg |
vitamin d | 0,56 ug |
vitamin e alphatocopherol | 0,71 mg |
vitamin k, total | 8,60 ug |
zinc | 0,76 mg |