Below the composition of the food (Noodle, wheat - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 346,56 kcal 1450,53 kJ | % of energy |
Fat | 3,30 g | 8 % |
Carbohydrate | 66,40 g | 80 % |
Protein | 10,19 g | 12 % |
Sugar | 0,50 g | |
Saturated fat | 1,16 g | |
Salt | 5,10 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 22,00 mg |
carbohydrate, available | 66,40 g |
carotenoids, total | 191,20 ug |
cholesterol (gc) | 81,10 mg |
energy,calculated | 1450,53 kJ |
fat, total | 3,30 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 739,86 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 37,66 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 2,81 g |
fatty acids, total monounsaturated cis | 0,88 g |
fatty acids, total n-3 polyunsaturated | 0,04 g |
fatty acids, total n-6 polyunsaturated | 0,74 g |
fatty acids, total polyunsaturated | 0,78 g |
fatty acids, total saturated | 1,16 g |
fatty acids, total trans | 0,00 g |
fibre, total | 3,30 g |
fibre, water-insoluble | 2,00 g |
folate, total | 11,00 ug |
fructose | 0,10 g |
galactose | 0,00 g |
glucose | 0,20 g |
iodide (iodine) | 0,00 ug |
iron, total | 4,10 mg |
lactose | 0,00 g |
magnesium | 18,00 mg |
maltose | 0,00 g |
niacin equivalents, total | 2,98 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,87 mg |
organic acids, total | 0,00 g |
phosphorus | 120,00 mg |
polysaccharides, non-cellulosic, water-soluble | 1,00 g |
potassium | 180,00 mg |
protein, total | 10,19 g |
riboflavine | 0,07 mg |
salt | 5,10 mg |
selenium, total | 7,51 ug |
sodium | 2,00 mg |
starch, total | 65,90 g |
sterols, total | 65,40 mg |
sucrose | 0,20 g |
sugar alcohols | 0,00 g |
sugars, total | 0,50 g |
thiamin (vitamin b1) | 0,08 mg |
tryptophan | 126,10 mg |
vitamers pyridoxine (hydrochloride) | 0,06 mg |
vitamin a retinol activity equivalents | 0,35 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,00 ug |
vitamin e alphatocopherol | 0,50 mg |
vitamin k, total | 1,13 ug |
zinc | 1,00 mg |