Below the composition of the food (Shrimp salad with egg, without dressing - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 42,07 kcal 176,39 kJ | % of energy |
Fat | 1,21 g | 27 % |
Carbohydrate | 1,73 g | 12 % |
Protein | 5,52 g | 61 % |
Sugar | 1,70 g | |
Saturated fat | 0,28 g | |
Salt | 135,92 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 33,94 mg |
carbohydrate, available | 1,73 g |
carotenoids, total | 1477,60 ug |
cholesterol (gc) | 71,45 mg |
energy,calculated | 176,39 kJ |
fat, total | 1,21 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 124,35 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 20,63 mg |
fatty acid 20:5 n-3 (epa) | 33,16 mg |
fatty acid 22:6 n-3 (dha) | 42,47 mg |
fatty acids, total | 0,92 g |
fatty acids, total monounsaturated cis | 0,39 g |
fatty acids, total n-3 polyunsaturated | 0,10 g |
fatty acids, total n-6 polyunsaturated | 0,14 g |
fatty acids, total polyunsaturated | 0,24 g |
fatty acids, total saturated | 0,28 g |
fatty acids, total trans | 0,00 g |
fibre, total | 0,78 g |
fibre, water-insoluble | 0,31 g |
folate, total | 22,37 ug |
fructose | 0,87 g |
galactose | 0,00 g |
glucose | 0,69 g |
iodide (iodine) | 60,82 ug |
iron, total | 1,32 mg |
lactose | 0,00 g |
magnesium | 14,04 mg |
maltose | 0,00 g |
niacin equivalents, total | 2,29 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 1,16 mg |
organic acids, total | 0,18 g |
phosphorus | 68,40 mg |
polysaccharides, non-cellulosic, water-soluble | 0,20 g |
potassium | 191,69 mg |
protein, total | 5,52 g |
riboflavine | 0,08 mg |
salt | 135,92 mg |
selenium, total | 8,96 ug |
sodium | 53,34 mg |
starch, total | 0,03 g |
sterols, total | 5,12 mg |
sucrose | 0,14 g |
sugar alcohols | 0,00 g |
sugars, total | 1,70 g |
thiamin (vitamin b1) | 0,04 mg |
tryptophan | 71,50 mg |
vitamers pyridoxine (hydrochloride) | 0,06 mg |
vitamin a retinol activity equivalents | 46,22 ug |
vitamin b-12 (cobalamin) | 1,01 ug |
vitamin c (ascorbic acid) | 7,09 mg |
vitamin d | 0,22 ug |
vitamin e alphatocopherol | 1,52 mg |
vitamin k, total | 8,85 ug |
zinc | 0,60 mg |