Below the composition of the food (Sweet potato, fried - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 140,54 kcal 588,99 kJ | % of energy |
Fat | 5,26 g | 36 % |
Carbohydrate | 19,70 g | 61 % |
Protein | 1,85 g | 3 % |
Sugar | 4,90 g | |
Saturated fat | 1,03 g | |
Salt | 774,52 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 36,81 mg |
carbohydrate, available | 19,70 g |
carotenoids, total | 9965,80 ug |
cholesterol (gc) | 2,37 mg |
energy,calculated | 588,99 kJ |
fat, total | 5,26 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1047,27 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 392,48 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 5,06 g |
fatty acids, total monounsaturated cis | 2,50 g |
fatty acids, total n-3 polyunsaturated | 0,39 g |
fatty acids, total n-6 polyunsaturated | 1,05 g |
fatty acids, total polyunsaturated | 1,46 g |
fatty acids, total saturated | 1,03 g |
fatty acids, total trans | 0,03 g |
fibre, total | 3,51 g |
fibre, water-insoluble | 1,64 g |
folate, total | 9,05 ug |
fructose | 0,82 g |
galactose | 0,00 g |
glucose | 1,12 g |
iodide (iodine) | 17,13 ug |
iron, total | 0,73 mg |
lactose | 0,01 g |
magnesium | 29,57 mg |
maltose | 0,00 g |
niacin equivalents, total | 0,89 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,65 mg |
organic acids, total | 0,00 g |
phosphorus | 56,50 mg |
polysaccharides, non-cellulosic, water-soluble | 1,29 g |
potassium | 395,23 mg |
protein, total | 1,85 g |
riboflavine | 0,06 mg |
salt | 774,52 mg |
selenium, total | 0,71 ug |
sodium | 303,97 mg |
starch, total | 14,80 g |
sterols, total | 38,62 mg |
sucrose | 2,95 g |
sugar alcohols | 0,00 g |
sugars, total | 4,90 g |
thiamin (vitamin b1) | 0,06 mg |
tryptophan | 23,50 mg |
vitamers pyridoxine (hydrochloride) | 0,24 mg |
vitamin a retinol activity equivalents | 764,03 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 1,68 mg |
vitamin d | 0,25 ug |
vitamin e alphatocopherol | 1,22 mg |
vitamin k, total | 7,55 ug |
zinc | 0,35 mg |