Below the composition of the food (Tilapia, imported fish - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 96,56 kcal 404,26 kJ | % of energy |
Fat | 1,70 g | 10 % |
Carbohydrate | 0,00 g | 0 % |
Protein | 20,08 g | 90 % |
Sugar | 0,00 g | |
Saturated fat | 0,58 g | |
Salt | 132,50 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 10,00 mg |
carbohydrate, available | 0,00 g |
carotenoids, total | 0,00 ug |
cholesterol (gc) | 50,00 mg |
energy,calculated | 404,26 kJ |
fat, total | 1,70 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 158,00 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 33,00 mg |
fatty acid 20:5 n-3 (epa) | 5,00 mg |
fatty acid 22:6 n-3 (dha) | 86,00 mg |
fatty acids, total | 1,45 g |
fatty acids, total monounsaturated cis | 0,50 g |
fatty acids, total n-3 polyunsaturated | 0,18 g |
fatty acids, total n-6 polyunsaturated | 0,18 g |
fatty acids, total polyunsaturated | 0,36 g |
fatty acids, total saturated | 0,58 g |
fatty acids, total trans | 0,00 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 24,00 ug |
fructose | 0,00 g |
galactose | 0,00 g |
glucose | 0,00 g |
iodide (iodine) | 4,00 ug |
iron, total | 0,56 mg |
lactose | 0,00 g |
magnesium | 27,00 mg |
maltose | 0,00 g |
niacin equivalents, total | 7,41 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 3,90 mg |
organic acids, total | 0,00 g |
phosphorus | 170,00 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 302,00 mg |
protein, total | 20,08 g |
riboflavine | 0,06 mg |
salt | 132,50 mg |
selenium, total | 41,80 ug |
sodium | 52,00 mg |
starch, total | 0,00 g |
sucrose | 0,00 g |
sugar alcohols | 0,00 g |
sugars, total | 0,00 g |
thiamin (vitamin b1) | 0,04 mg |
tryptophan | 210,00 mg |
vitamers pyridoxine (hydrochloride) | 0,20 mg |
vitamin a retinol activity equivalents | 3,80 ug |
vitamin b-12 (cobalamin) | 1,58 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 3,10 ug |
vitamin e alphatocopherol | 0,40 mg |
vitamin k, total | 1,40 ug |
zinc | 0,33 mg |