Below the composition of the food (Avocado sauce, guacamole - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 158,94 kcal 665,53 kJ | % of energy |
Fat | 15,02 g | 92 % |
Carbohydrate | 1,52 g | 3 % |
Protein | 2,18 g | 5 % |
Sugar | 1,35 g | |
Saturated fat | 2,08 g | |
Salt | 407,57 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 16,22 mg |
carbohydrate, available | 1,52 g |
carotenoids, total | 964,00 ug |
cholesterol (gc) | 0,16 mg |
energy,calculated | 665,53 kJ |
fat, total | 15,02 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1218,18 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 143,86 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 13,14 g |
fatty acids, total monounsaturated cis | 9,70 g |
fatty acids, total n-3 polyunsaturated | 0,14 g |
fatty acids, total n-6 polyunsaturated | 1,22 g |
fatty acids, total polyunsaturated | 1,36 g |
fatty acids, total saturated | 2,08 g |
fatty acids, total trans | 0,00 g |
fibre, total | 5,43 g |
fibre, water-insoluble | 1,63 g |
folate, total | 8,95 ug |
fructose | 0,50 g |
galactose | 0,08 g |
glucose | 0,61 g |
iodide (iodine) | 11,30 ug |
iron, total | 0,46 mg |
lactose | 0,00 g |
magnesium | 24,19 mg |
maltose | 0,00 g |
niacin equivalents, total | 1,02 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,95 mg |
organic acids, total | 0,27 g |
phosphorus | 30,90 mg |
polysaccharides, non-cellulosic, water-soluble | 1,32 g |
potassium | 354,40 mg |
protein, total | 2,18 g |
riboflavine | 0,10 mg |
salt | 407,57 mg |
selenium, total | 0,41 ug |
sodium | 159,96 mg |
starch, total | 0,17 g |
sterols, total | 61,98 mg |
sucrose | 0,16 g |
sugar alcohols | 0,00 g |
sugars, total | 1,35 g |
thiamin (vitamin b1) | 0,05 mg |
tryptophan | 19,40 mg |
vitamers pyridoxine (hydrochloride) | 0,35 mg |
vitamin a retinol activity equivalents | 14,93 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 11,50 mg |
vitamin d | 0,00 ug |
vitamin e alphatocopherol | 1,81 mg |
vitamin k, total | 16,37 ug |
zinc | 0,04 mg |