Below the composition of the food (Berry pie with quark filling, basic sweet dough, gluten-free, wheat starch, milk - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
| Energy | 173,28 kcal 725,86 kJ | % of energy |
| Fat | 5,56 g | 29 % |
| Carbohydrate | 23,77 g | 59 % |
| Protein | 5,80 g | 13 % |
| Sugar | 14,76 g | |
| Saturated fat | 2,83 g | |
| Salt | 265,46 mg |
| All nutrition factors | Amount |
|---|---|
| alcohol | 0,00 g |
| calcium | 100,30 mg |
| carbohydrate, available | 23,77 g |
| carotenoids, total | 134,40 ug |
| cholesterol (gc) | 53,78 mg |
| energy,calculated | 725,86 kJ |
| fat, total | 5,56 g |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 315,16 mg |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 97,44 mg |
| fatty acid 20:5 n-3 (epa) | 0,00 mg |
| fatty acid 22:6 n-3 (dha) | 13,23 mg |
| fatty acids, total | 5,07 g |
| fatty acids, total monounsaturated cis | 1,67 g |
| fatty acids, total n-3 polyunsaturated | 0,11 g |
| fatty acids, total n-6 polyunsaturated | 0,34 g |
| fatty acids, total polyunsaturated | 0,47 g |
| fatty acids, total saturated | 2,83 g |
| fatty acids, total trans | 0,08 g |
| fibre, total | 0,84 g |
| fibre, water-insoluble | 0,53 g |
| folate, total | 23,88 ug |
| fructose | 0,63 g |
| galactose | 0,00 g |
| glucose | 0,67 g |
| iodide (iodine) | 20,11 ug |
| iron, total | 0,45 mg |
| lactose | 2,73 g |
| magnesium | 13,83 mg |
| maltose | 0,00 g |
| niacin equivalents, total | 1,64 mg |
| niacin, preformed (nicotinic acid + nicotinamide) | 0,25 mg |
| organic acids, total | 0,81 g |
| phosphorus | 121,40 mg |
| polysaccharides, non-cellulosic, water-soluble | 0,23 g |
| potassium | 185,92 mg |
| protein, total | 5,80 g |
| riboflavine | 0,21 mg |
| salt | 265,46 mg |
| selenium, total | 6,30 ug |
| sodium | 104,18 mg |
| starch, total | 9,11 g |
| sterols, total | 8,60 mg |
| sucrose | 10,73 g |
| sugar alcohols | 0,00 g |
| sugars, total | 14,76 g |
| thiamin (vitamin b1) | 0,05 mg |
| tryptophan | 92,00 mg |
| vitamers pyridoxine (hydrochloride) | 0,07 mg |
| vitamin a retinol activity equivalents | 55,34 ug |
| vitamin b-12 (cobalamin) | 0,52 ug |
| vitamin c (ascorbic acid) | 6,76 mg |
| vitamin d | 0,47 ug |
| vitamin e alphatocopherol | 0,67 mg |
| vitamin k, total | 4,07 ug |
| zinc | 0,60 mg |