Below the composition of the food (Berry pie with quark filling, shortbread crust - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
| Energy | 231,36 kcal 968,44 kJ | % of energy | 
| Fat | 10,79 g | 42 % | 
| Carbohydrate | 25,98 g | 47 % | 
| Protein | 6,37 g | 11 % | 
| Sugar | 14,81 g | |
| Saturated fat | 4,69 g | |
| Salt | 322,52 mg | 
| All nutrition factors | Amount | 
|---|---|
| alcohol | 0,00 g | 
| calcium | 112,07 mg | 
| carbohydrate, available | 25,98 g | 
| carotenoids, total | 156,60 ug | 
| cholesterol (gc) | 62,78 mg | 
| energy,calculated | 968,44 kJ | 
| fat, total | 10,79 g | 
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1008,56 mg | 
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 337,73 mg | 
| fatty acid 20:5 n-3 (epa) | 0,00 mg | 
| fatty acid 22:6 n-3 (dha) | 15,22 mg | 
| fatty acids, total | 10,02 g | 
| fatty acids, total monounsaturated cis | 3,71 g | 
| fatty acids, total n-3 polyunsaturated | 0,35 g | 
| fatty acids, total n-6 polyunsaturated | 1,04 g | 
| fatty acids, total polyunsaturated | 1,44 g | 
| fatty acids, total saturated | 4,69 g | 
| fatty acids, total trans | 0,16 g | 
| fibre, total | 1,26 g | 
| fibre, water-insoluble | 0,89 g | 
| folate, total | 18,85 ug | 
| fructose | 0,65 g | 
| galactose | 0,00 g | 
| glucose | 0,70 g | 
| iodide (iodine) | 15,06 ug | 
| iron, total | 0,60 mg | 
| lactose | 1,23 g | 
| magnesium | 14,52 mg | 
| maltose | 0,14 g | 
| niacin equivalents, total | 1,67 mg | 
| niacin, preformed (nicotinic acid + nicotinamide) | 0,28 mg | 
| organic acids, total | 0,71 g | 
| phosphorus | 143,50 mg | 
| polysaccharides, non-cellulosic, water-soluble | 0,36 g | 
| potassium | 154,98 mg | 
| protein, total | 6,37 g | 
| riboflavine | 0,15 mg | 
| salt | 322,52 mg | 
| selenium, total | 7,60 ug | 
| sodium | 126,58 mg | 
| starch, total | 11,17 g | 
| sterols, total | 34,76 mg | 
| sucrose | 12,10 g | 
| sugar alcohols | 0,00 g | 
| sugars, total | 14,81 g | 
| thiamin (vitamin b1) | 0,05 mg | 
| tryptophan | 93,30 mg | 
| vitamers pyridoxine (hydrochloride) | 0,07 mg | 
| vitamin a retinol activity equivalents | 73,49 ug | 
| vitamin b-12 (cobalamin) | 0,46 ug | 
| vitamin c (ascorbic acid) | 6,65 mg | 
| vitamin d | 0,90 ug | 
| vitamin e alphatocopherol | 1,30 mg | 
| vitamin k, total | 8,17 ug | 
| zinc | 0,59 mg |