Below the composition of the food (Biscuit, gluten-free, average of industrial products - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 1814,49 kJ 433,56 kcal |
Fat | 16,57 g |
Carbohydrate | 66,80 g |
Protein | 3,28 g |
Sugar | 26,21 g |
Saturated fat | 7,44 g |
Salt | 802,64 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 37,94 mg |
carbohydrate, available | 66,80 g |
carotenoids, total | 180,40 ug |
cholesterol (gc) | 9,78 mg |
energy,calculated | 1814,49 kJ |
fat, total | 16,57 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1802,67 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 424,70 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 2,40 mg |
fatty acids, total | 15,76 g |
fatty acids, total monounsaturated cis | 5,80 g |
fatty acids, total n-3 polyunsaturated | 0,43 g |
fatty acids, total n-6 polyunsaturated | 1,81 g |
fatty acids, total polyunsaturated | 2,25 g |
fatty acids, total saturated | 7,44 g |
fatty acids, total trans | 0,27 g |
fibre, total | 1,28 g |
fibre, water-insoluble | 0,92 g |
folate, total | 10,30 ug |
fructose | 0,53 g |
galactose | 0,00 g |
glucose | 0,79 g |
iodide (iodine) | 9,95 ug |
iron, total | 0,76 mg |
lactose | 0,89 g |
magnesium | 23,39 mg |
maltose | 0,16 g |
niacin equivalents, total | 1,04 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,55 mg |
organic acids, total | 0,01 g |
phosphorus | 67,60 mg |
polysaccharides, non-cellulosic, water-soluble | 0,49 g |
potassium | 136,50 mg |
protein, total | 3,28 g |
riboflavine | 0,05 mg |
salt | 802,64 mg |
selenium, total | 3,64 ug |
sodium | 315,01 mg |
starch, total | 39,87 g |
sterols, total | 66,08 mg |
sucrose | 23,76 g |
sugar alcohols | 0,00 g |
sugars, total | 26,21 g |
thiamin (vitamin b1) | 0,03 mg |
tryptophan | 35,70 mg |
vitamers pyridoxine (hydrochloride) | 0,05 mg |
vitamin a retinol activity equivalents | 8,93 ug |
vitamin b-12 (cobalamin) | 0,09 ug |
vitamin c (ascorbic acid) | 0,63 mg |
vitamin d | 0,05 ug |
vitamin e alphatocopherol | 1,33 mg |
vitamin k, total | 8,71 ug |
zinc | 0,46 mg |