Below the composition of the food (Blood pancake - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 173,52 kcal 726,78 kJ | % of energy |
Fat | 10,39 g | 54 % |
Carbohydrate | 12,18 g | 29 % |
Protein | 7,27 g | 17 % |
Sugar | 1,41 g | |
Saturated fat | 1,97 g | |
Salt | 1764,58 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 14,97 mg |
carbohydrate, available | 12,18 g |
carotenoids, total | 148,60 ug |
cholesterol (gc) | 27,70 mg |
energy,calculated | 726,78 kJ |
fat, total | 10,39 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 2099,14 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 762,05 mg |
fatty acid 20:5 n-3 (epa) | 0,80 mg |
fatty acid 22:6 n-3 (dha) | 0,31 mg |
fatty acids, total | 9,83 g |
fatty acids, total monounsaturated cis | 4,82 g |
fatty acids, total n-3 polyunsaturated | 0,76 g |
fatty acids, total n-6 polyunsaturated | 2,11 g |
fatty acids, total polyunsaturated | 2,90 g |
fatty acids, total saturated | 1,97 g |
fatty acids, total trans | 0,06 g |
fibre, total | 1,45 g |
fibre, water-insoluble | 1,12 g |
folate, total | 6,95 ug |
fructose | 0,11 g |
galactose | 0,00 g |
glucose | 0,17 g |
iodide (iodine) | 32,21 ug |
iron, total | 19,08 mg |
lactose | 0,02 g |
magnesium | 16,03 mg |
maltose | 0,12 g |
niacin equivalents, total | 1,74 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,41 mg |
organic acids, total | 0,01 g |
phosphorus | 85,60 mg |
polysaccharides, non-cellulosic, water-soluble | 0,27 g |
potassium | 121,39 mg |
protein, total | 7,27 g |
riboflavine | 0,03 mg |
salt | 1764,58 mg |
selenium, total | 4,37 ug |
sodium | 692,53 mg |
starch, total | 10,77 g |
sterols, total | 60,44 mg |
sucrose | 0,99 g |
sugar alcohols | 0,00 g |
sugars, total | 1,41 g |
thiamin (vitamin b1) | 0,05 mg |
tryptophan | 103,50 mg |
vitamers pyridoxine (hydrochloride) | 0,06 mg |
vitamin a retinol activity equivalents | 53,24 ug |
vitamin b-12 (cobalamin) | 0,21 ug |
vitamin c (ascorbic acid) | 0,70 mg |
vitamin d | 0,53 ug |
vitamin e alphatocopherol | 2,04 mg |
vitamin k, total | 10,96 ug |
zinc | 0,47 mg |