Below the composition of the food (Bun, water, butter - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 297,32 kcal 1244,36 kJ | % of energy |
Fat | 7,79 g | 22 % |
Carbohydrate | 48,01 g | 68 % |
Protein | 7,28 g | 10 % |
Sugar | 9,65 g | |
Saturated fat | 4,42 g | |
Salt | 397,36 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 16,74 mg |
carbohydrate, available | 48,01 g |
carotenoids, total | 79,00 ug |
cholesterol (gc) | 34,91 mg |
energy,calculated | 1244,36 kJ |
fat, total | 7,79 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 473,72 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 52,55 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 6,18 mg |
fatty acids, total | 7,04 g |
fatty acids, total monounsaturated cis | 1,83 g |
fatty acids, total n-3 polyunsaturated | 0,06 g |
fatty acids, total n-6 polyunsaturated | 0,50 g |
fatty acids, total polyunsaturated | 0,64 g |
fatty acids, total saturated | 4,42 g |
fatty acids, total trans | 0,16 g |
fibre, total | 2,03 g |
fibre, water-insoluble | 1,51 g |
folate, total | 35,34 ug |
fructose | 0,03 g |
galactose | 0,00 g |
glucose | 0,04 g |
iodide (iodine) | 15,09 ug |
iron, total | 0,65 mg |
lactose | 0,06 g |
magnesium | 17,11 mg |
maltose | 0,47 g |
niacin equivalents, total | 1,98 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,80 mg |
organic acids, total | 0,00 g |
phosphorus | 85,10 mg |
polysaccharides, non-cellulosic, water-soluble | 0,51 g |
potassium | 107,69 mg |
protein, total | 7,28 g |
riboflavine | 0,10 mg |
salt | 397,36 mg |
selenium, total | 7,30 ug |
sodium | 155,95 mg |
starch, total | 38,36 g |
sterols, total | 25,96 mg |
sucrose | 9,05 g |
sugar alcohols | 0,00 g |
sugars, total | 9,65 g |
thiamin (vitamin b1) | 0,05 mg |
tryptophan | 83,90 mg |
vitamers pyridoxine (hydrochloride) | 0,07 mg |
vitamin a retinol activity equivalents | 64,09 ug |
vitamin b-12 (cobalamin) | 0,12 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,15 ug |
vitamin e alphatocopherol | 0,43 mg |
vitamin k, total | 2,03 ug |
zinc | 0,63 mg |