Below the composition of the food (Butter, high-sodium - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 726,82 kcal 3041,93 kJ | % of energy |
Fat | 81,30 g | 99 % |
Carbohydrate | 0,80 g | 0 % |
Protein | 1,19 g | 1 % |
Sugar | 0,80 g | |
Saturated fat | 52,78 g | |
Salt | 1999,93 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 24,00 mg |
carbohydrate, available | 0,80 g |
carotenoids, total | 456,70 ug |
cholesterol (gc) | 178,00 mg |
energy,calculated | 3041,93 kJ |
fat, total | 81,30 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1040,00 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 360,00 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 76,71 g |
fatty acids, total monounsaturated cis | 19,39 g |
fatty acids, total n-3 polyunsaturated | 0,36 g |
fatty acids, total n-6 polyunsaturated | 1,27 g |
fatty acids, total polyunsaturated | 2,57 g |
fatty acids, total saturated | 52,78 g |
fatty acids, total trans | 1,97 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 3,00 ug |
fructose | 0,00 g |
galactose | 0,00 g |
glucose | 0,00 g |
iodide (iodine) | 3,00 ug |
iron, total | 0,18 mg |
lactose | 0,80 g |
magnesium | 2,60 mg |
maltose | 0,00 g |
niacin equivalents, total | 0,10 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,00 mg |
organic acids, total | 0,00 g |
phosphorus | 34,00 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 18,00 mg |
protein, total | 1,19 g |
riboflavine | 0,03 mg |
salt | 1999,93 mg |
selenium, total | 0,50 ug |
sodium | 784,90 mg |
starch, total | 0,00 g |
sterols, total | 0,00 mg |
sucrose | 0,00 g |
sugar alcohols | 0,00 g |
sugars, total | 0,80 g |
thiamin (vitamin b1) | 0,00 mg |
tryptophan | 6,00 mg |
vitamers pyridoxine (hydrochloride) | 0,00 mg |
vitamin a retinol activity equivalents | 706,31 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,33 ug |
vitamin e alphatocopherol | 1,51 mg |
vitamin k, total | 18,40 ug |
zinc | 0,08 mg |