Below the composition of the food (Chicken fillet, marinated, fried in oil - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 233,99 kcal 979,18 kJ | % of energy |
Fat | 16,87 g | 64 % |
Carbohydrate | 2,17 g | 4 % |
Protein | 18,58 g | 32 % |
Sugar | 1,23 g | |
Saturated fat | 1,65 g | |
Salt | 1006,69 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 9,62 mg |
carbohydrate, available | 2,17 g |
carotenoids, total | 0,10 ug |
cholesterol (gc) | 47,20 mg |
energy,calculated | 979,18 kJ |
fat, total | 16,87 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 3810,21 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 1497,43 mg |
fatty acid 20:5 n-3 (epa) | 12,31 mg |
fatty acid 22:6 n-3 (dha) | 10,11 mg |
fatty acids, total | 16,34 g |
fatty acids, total monounsaturated cis | 9,25 g |
fatty acids, total n-3 polyunsaturated | 1,52 g |
fatty acids, total n-6 polyunsaturated | 3,87 g |
fatty acids, total polyunsaturated | 5,41 g |
fatty acids, total saturated | 1,65 g |
fatty acids, total trans | 0,00 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 12,90 ug |
fructose | 0,10 g |
galactose | 0,00 g |
glucose | 1,05 g |
iodide (iodine) | 5,03 ug |
iron, total | 0,39 mg |
lactose | 0,00 g |
magnesium | 23,11 mg |
maltose | 0,07 g |
niacin equivalents, total | 9,73 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 6,46 mg |
organic acids, total | 0,17 g |
phosphorus | 135,40 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 317,12 mg |
protein, total | 18,58 g |
riboflavine | 0,15 mg |
salt | 1006,69 mg |
selenium, total | 19,88 ug |
sodium | 395,09 mg |
starch, total | 0,95 g |
sterols, total | 95,55 mg |
sucrose | 0,00 g |
sugar alcohols | 0,00 g |
sugars, total | 1,23 g |
thiamin (vitamin b1) | 0,12 mg |
tryptophan | 196,20 mg |
vitamers pyridoxine (hydrochloride) | 0,42 mg |
vitamin a retinol activity equivalents | 9,12 ug |
vitamin b-12 (cobalamin) | 0,83 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,08 ug |
vitamin e alphatocopherol | 3,71 mg |
vitamin k, total | 32,85 ug |
zinc | 0,60 mg |