Below the composition of the food (Chicken wing, marinated, raw - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 190,01 kcal 795,37 kJ | % of energy |
Fat | 14,05 g | 66 % |
Carbohydrate | 1,13 g | 2 % |
Protein | 15,07 g | 32 % |
Sugar | 0,70 g | |
Saturated fat | 3,21 g | |
Salt | 1146,27 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 12,94 mg |
carbohydrate, available | 1,13 g |
carotenoids, total | 0,00 ug |
cholesterol (gc) | 66,38 mg |
energy,calculated | 795,37 kJ |
fat, total | 14,05 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 2553,66 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 422,60 mg |
fatty acid 20:5 n-3 (epa) | 2,58 mg |
fatty acid 22:6 n-3 (dha) | 5,16 mg |
fatty acids, total | 12,83 g |
fatty acids, total monounsaturated cis | 6,37 g |
fatty acids, total n-3 polyunsaturated | 0,51 g |
fatty acids, total n-6 polyunsaturated | 2,67 g |
fatty acids, total polyunsaturated | 3,20 g |
fatty acids, total saturated | 3,21 g |
fatty acids, total trans | 0,05 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 3,44 ug |
fructose | 0,00 g |
galactose | 0,00 g |
glucose | 0,00 g |
iodide (iodine) | 6,97 ug |
iron, total | 0,82 mg |
lactose | 0,00 g |
magnesium | 16,90 mg |
maltose | 0,00 g |
niacin equivalents, total | 7,90 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 5,10 mg |
organic acids, total | 0,00 g |
phosphorus | 114,30 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 134,58 mg |
protein, total | 15,07 g |
riboflavine | 0,08 mg |
salt | 1146,27 mg |
selenium, total | 13,34 ug |
sodium | 449,87 mg |
starch, total | 0,43 g |
sterols, total | 20,89 mg |
sucrose | 0,70 g |
sugar alcohols | 0,00 g |
sugars, total | 0,70 g |
thiamin (vitamin b1) | 0,04 mg |
tryptophan | 167,70 mg |
vitamers pyridoxine (hydrochloride) | 0,36 mg |
vitamin a retinol activity equivalents | 37,84 ug |
vitamin b-12 (cobalamin) | 0,28 ug |
vitamin c (ascorbic acid) | 0,60 mg |
vitamin d | 1,29 ug |
vitamin e alphatocopherol | 1,17 mg |
vitamin k, total | 56,10 ug |
zinc | 1,15 mg |