Below the composition of the food (Chocolate biscuit, industrial, average - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 1930,79 kJ 461,28 kcal |
Fat | 21,78 g |
Carbohydrate | 61,18 g |
Protein | 6,22 g |
Sugar | 36,42 g |
Saturated fat | 11,47 g |
Salt | 666,65 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 65,94 mg |
carbohydrate, available | 61,18 g |
carotenoids, total | 26,90 ug |
cholesterol (gc) | 12,28 mg |
energy,calculated | 1930,79 kJ |
fat, total | 21,78 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1548,43 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 79,18 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 19,60 g |
fatty acids, total monounsaturated cis | 6,32 g |
fatty acids, total n-3 polyunsaturated | 0,08 g |
fatty acids, total n-6 polyunsaturated | 1,64 g |
fatty acids, total polyunsaturated | 1,72 g |
fatty acids, total saturated | 11,47 g |
fatty acids, total trans | 0,09 g |
fibre, total | 1,60 g |
fibre, water-insoluble | 1,26 g |
folate, total | 7,10 ug |
fructose | 0,34 g |
galactose | 0,00 g |
glucose | 0,36 g |
iodide (iodine) | 12,56 ug |
iron, total | 0,68 mg |
lactose | 1,12 g |
magnesium | 24,26 mg |
maltose | 0,30 g |
niacin equivalents, total | 1,46 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,38 mg |
organic acids, total | 0,08 g |
phosphorus | 101,30 mg |
polysaccharides, non-cellulosic, water-soluble | 0,34 g |
potassium | 150,83 mg |
protein, total | 6,22 g |
riboflavine | 0,04 mg |
salt | 666,65 mg |
selenium, total | 4,59 ug |
sodium | 261,64 mg |
starch, total | 24,75 g |
sterols, total | 75,94 mg |
sucrose | 34,31 g |
sugar alcohols | 0,00 g |
sugars, total | 36,42 g |
thiamin (vitamin b1) | 0,04 mg |
tryptophan | 74,50 mg |
vitamers pyridoxine (hydrochloride) | 0,05 mg |
vitamin a retinol activity equivalents | 173,38 ug |
vitamin b-12 (cobalamin) | 0,05 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 1,43 ug |
vitamin e alphatocopherol | 1,80 mg |
vitamin k, total | 11,81 ug |
zinc | 0,67 mg |