Below the composition of the food (Creamy mussel soup - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 317,54 kJ 75,76 kcal |
Fat | 4,48 g |
Carbohydrate | 4,27 g |
Protein | 4,13 g |
Sugar | 2,03 g |
Saturated fat | 2,18 g |
Salt | 828,41 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 25,43 mg |
carbohydrate, available | 4,27 g |
carotenoids, total | 3287,30 ug |
cholesterol (gc) | 18,71 mg |
energy,calculated | 317,54 kJ |
fat, total | 4,48 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 258,78 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 43,12 mg |
fatty acid 20:5 n-3 (epa) | 70,23 mg |
fatty acid 22:6 n-3 (dha) | 58,13 mg |
fatty acids, total | 4,18 g |
fatty acids, total monounsaturated cis | 1,45 g |
fatty acids, total n-3 polyunsaturated | 0,19 g |
fatty acids, total n-6 polyunsaturated | 0,28 g |
fatty acids, total polyunsaturated | 0,49 g |
fatty acids, total saturated | 2,18 g |
fatty acids, total trans | 0,06 g |
fibre, total | 0,87 g |
fibre, water-insoluble | 0,38 g |
folate, total | 13,97 ug |
fructose | 0,72 g |
galactose | 0,00 g |
glucose | 0,62 g |
iodide (iodine) | 19,57 ug |
iron, total | 1,19 mg |
lactose | 0,16 g |
magnesium | 17,19 mg |
maltose | 0,02 g |
niacin equivalents, total | 1,59 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 1,06 mg |
organic acids, total | 0,16 g |
phosphorus | 77,30 mg |
polysaccharides, non-cellulosic, water-soluble | 0,25 g |
potassium | 199,85 mg |
protein, total | 4,13 g |
riboflavine | 0,07 mg |
salt | 828,41 mg |
selenium, total | 10,70 ug |
sodium | 325,12 mg |
starch, total | 2,24 g |
sterols, total | 5,77 mg |
sucrose | 0,12 g |
sugar alcohols | 0,00 g |
sugars, total | 2,03 g |
thiamin (vitamin b1) | 0,06 mg |
tryptophan | 58,60 mg |
vitamers pyridoxine (hydrochloride) | 0,12 mg |
vitamin a retinol activity equivalents | 62,34 ug |
vitamin b-12 (cobalamin) | 3,17 ug |
vitamin c (ascorbic acid) | 16,42 mg |
vitamin d | 0,26 ug |
vitamin e alphatocopherol | 0,59 mg |
vitamin k, total | 4,14 ug |
zinc | 0,70 mg |