Below the composition of the food (Fat used in bread and pizza - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 708,89 kcal 2966,49 kJ | % of energy |
Fat | 80,00 g | 100 % |
Carbohydrate | 0,04 g | 0 % |
Protein | 0,34 g | 0 % |
Sugar | 0,15 g | |
Saturated fat | 34,80 g | |
Salt | 586,04 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 10,70 mg |
carbohydrate, available | 0,04 g |
carotenoids, total | 0,00 ug |
cholesterol (gc) | 12,43 mg |
energy,calculated | 2966,49 kJ |
fat, total | 80,00 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 8983,20 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 2367,23 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 77,81 g |
fatty acids, total monounsaturated cis | 30,08 g |
fatty acids, total n-3 polyunsaturated | 2,37 g |
fatty acids, total n-6 polyunsaturated | 9,02 g |
fatty acids, total polyunsaturated | 11,43 g |
fatty acids, total saturated | 34,80 g |
fatty acids, total trans | 1,49 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 1,80 ug |
fructose | 0,00 g |
galactose | 0,00 g |
glucose | 0,00 g |
iodide (iodine) | 0,01 ug |
iron, total | 0,13 mg |
lactose | 0,00 g |
magnesium | 2,15 mg |
maltose | 0,00 g |
niacin equivalents, total | 0,00 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,00 mg |
organic acids, total | 0,00 g |
phosphorus | 10,20 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 20,40 mg |
protein, total | 0,34 g |
riboflavine | 0,00 mg |
salt | 586,04 mg |
selenium, total | 0,01 ug |
sodium | 230,00 mg |
starch, total | 0,00 g |
sterols, total | 304,38 mg |
sucrose | 0,00 g |
sugar alcohols | 0,00 g |
sugars, total | 0,15 g |
thiamin (vitamin b1) | 0,00 mg |
tryptophan | 0,00 mg |
vitamers pyridoxine (hydrochloride) | 0,00 mg |
vitamin a retinol activity equivalents | 90,00 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,75 ug |
vitamin e alphatocopherol | 7,08 mg |
vitamin k, total | 48,52 ug |
zinc | 0,05 mg |