Below the composition of the food (Fat used in cookies, butter and margarine, for baking industry - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
| Energy | 722,51 kcal 3023,06 kJ | % of energy |
| Fat | 80,98 g | 100 % |
| Carbohydrate | 0,60 g | 0 % |
| Protein | 0,99 g | 0 % |
| Sugar | 0,60 g | |
| Saturated fat | 48,35 g | |
| Salt | 1258,72 mg |
| All nutrition factors | Amount |
|---|---|
| alcohol | 0,00 g |
| calcium | 20,75 mg |
| carbohydrate, available | 0,60 g |
| carotenoids, total | 342,50 ug |
| cholesterol (gc) | 134,18 mg |
| energy,calculated | 3023,06 kJ |
| fat, total | 80,98 g |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 3023,75 mg |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 860,00 mg |
| fatty acid 20:5 n-3 (epa) | 0,00 mg |
| fatty acid 22:6 n-3 (dha) | 0,00 mg |
| fatty acids, total | 77,02 g |
| fatty acids, total monounsaturated cis | 22,00 g |
| fatty acids, total n-3 polyunsaturated | 0,86 g |
| fatty acids, total n-6 polyunsaturated | 3,21 g |
| fatty acids, total polyunsaturated | 4,78 g |
| fatty acids, total saturated | 48,35 g |
| fatty acids, total trans | 1,88 g |
| fibre, total | 0,00 g |
| fibre, water-insoluble | 0,00 g |
| folate, total | 2,75 ug |
| fructose | 0,00 g |
| galactose | 0,00 g |
| glucose | 0,00 g |
| iodide (iodine) | 2,25 ug |
| iron, total | 0,17 mg |
| lactose | 0,60 g |
| magnesium | 2,50 mg |
| maltose | 0,00 g |
| niacin equivalents, total | 0,08 mg |
| niacin, preformed (nicotinic acid + nicotinamide) | 0,00 mg |
| organic acids, total | 0,00 g |
| phosphorus | 28,00 mg |
| polysaccharides, non-cellulosic, water-soluble | 0,00 g |
| potassium | 18,75 mg |
| protein, total | 0,99 g |
| riboflavine | 0,02 mg |
| salt | 1258,72 mg |
| selenium, total | 0,38 ug |
| sodium | 494,00 mg |
| starch, total | 0,00 g |
| sterols, total | 79,22 mg |
| sucrose | 0,00 g |
| sugar alcohols | 0,00 g |
| sugars, total | 0,60 g |
| thiamin (vitamin b1) | 0,00 mg |
| tryptophan | 4,50 mg |
| vitamers pyridoxine (hydrochloride) | 0,00 mg |
| vitamin a retinol activity equivalents | 529,73 ug |
| vitamin b-12 (cobalamin) | 0,00 ug |
| vitamin c (ascorbic acid) | 0,00 mg |
| vitamin d | 0,24 ug |
| vitamin e alphatocopherol | 2,93 mg |
| vitamin k, total | 26,30 ug |
| zinc | 0,07 mg |