Below the composition of the food (Ice cream cornet, vegetable fat - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 236,62 kcal 990,28 kJ | % of energy |
Fat | 9,09 g | 35 % |
Carbohydrate | 33,83 g | 58 % |
Protein | 4,12 g | 7 % |
Sugar | 24,20 g | |
Saturated fat | 4,72 g | |
Salt | 304,20 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 139,19 mg |
carbohydrate, available | 33,83 g |
carotenoids, total | 40,40 ug |
cholesterol (gc) | 2,28 mg |
energy,calculated | 990,28 kJ |
fat, total | 9,09 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 722,91 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 139,43 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 8,49 g |
fatty acids, total monounsaturated cis | 2,89 g |
fatty acids, total n-3 polyunsaturated | 0,14 g |
fatty acids, total n-6 polyunsaturated | 0,72 g |
fatty acids, total polyunsaturated | 0,86 g |
fatty acids, total saturated | 4,72 g |
fatty acids, total trans | 0,01 g |
fibre, total | 0,76 g |
fibre, water-insoluble | 0,52 g |
folate, total | 6,25 ug |
fructose | 1,31 g |
galactose | 0,00 g |
glucose | 1,64 g |
iodide (iodine) | 16,93 ug |
iron, total | 0,59 mg |
lactose | 4,41 g |
magnesium | 18,26 mg |
maltose | 0,43 g |
niacin equivalents, total | 1,24 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,20 mg |
organic acids, total | 0,20 g |
phosphorus | 109,50 mg |
polysaccharides, non-cellulosic, water-soluble | 0,24 g |
potassium | 305,94 mg |
protein, total | 4,12 g |
riboflavine | 0,19 mg |
salt | 304,20 mg |
selenium, total | 2,77 ug |
sodium | 119,39 mg |
starch, total | 9,63 g |
sterols, total | 40,63 mg |
sucrose | 16,40 g |
sugar alcohols | 0,00 g |
sugars, total | 24,20 g |
thiamin (vitamin b1) | 0,04 mg |
tryptophan | 62,40 mg |
vitamers pyridoxine (hydrochloride) | 0,05 mg |
vitamin a retinol activity equivalents | 52,33 ug |
vitamin b-12 (cobalamin) | 0,34 ug |
vitamin c (ascorbic acid) | 1,09 mg |
vitamin d | 0,00 ug |
vitamin e alphatocopherol | 0,44 mg |
vitamin k, total | 7,04 ug |
zinc | 0,58 mg |