Below the composition of the food (Mushroom and potato casserole, milk, eggs - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 84,13 kcal 352,83 kJ | % of energy |
Fat | 3,59 g | 38 % |
Carbohydrate | 9,28 g | 51 % |
Protein | 2,91 g | 11 % |
Sugar | 1,89 g | |
Saturated fat | 0,87 g | |
Salt | 904,21 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 36,16 mg |
carbohydrate, available | 9,28 g |
carotenoids, total | 75,80 ug |
cholesterol (gc) | 24,35 mg |
energy,calculated | 352,83 kJ |
fat, total | 3,59 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 636,11 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 200,34 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 6,41 mg |
fatty acids, total | 3,35 g |
fatty acids, total monounsaturated cis | 1,52 g |
fatty acids, total n-3 polyunsaturated | 0,21 g |
fatty acids, total n-6 polyunsaturated | 0,65 g |
fatty acids, total polyunsaturated | 0,86 g |
fatty acids, total saturated | 0,87 g |
fatty acids, total trans | 0,02 g |
fibre, total | 1,06 g |
fibre, water-insoluble | 1,39 g |
folate, total | 16,97 ug |
fructose | 0,21 g |
galactose | 0,00 g |
glucose | 0,51 g |
iodide (iodine) | 7,22 ug |
iron, total | 1,34 mg |
lactose | 1,05 g |
magnesium | 17,08 mg |
maltose | 0,01 g |
niacin equivalents, total | 2,45 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 2,07 mg |
organic acids, total | 0,34 g |
phosphorus | 79,10 mg |
polysaccharides, non-cellulosic, water-soluble | 0,27 g |
potassium | 309,86 mg |
protein, total | 2,91 g |
riboflavine | 0,19 mg |
salt | 904,21 mg |
selenium, total | 15,16 ug |
sodium | 354,87 mg |
starch, total | 7,39 g |
sterols, total | 20,69 mg |
sucrose | 0,10 g |
sugars, total | 1,89 g |
thiamin (vitamin b1) | 0,11 mg |
tryptophan | 41,30 mg |
vitamers pyridoxine (hydrochloride) | 0,15 mg |
vitamin a retinol activity equivalents | 26,48 ug |
vitamin b-12 (cobalamin) | 0,20 ug |
vitamin c (ascorbic acid) | 3,73 mg |
vitamin d | 2,25 ug |
vitamin e alphatocopherol | 0,57 mg |
vitamin k, total | 3,24 ug |
zinc | 0,56 mg |