Below the composition of the food (Oven-baked pancake, low-fat milk - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 152,49 kcal 638,94 kJ | % of energy |
Fat | 4,09 g | 25 % |
Carbohydrate | 21,54 g | 58 % |
Protein | 6,68 g | 17 % |
Sugar | 5,89 g | |
Saturated fat | 1,41 g | |
Salt | 569,91 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 100,09 mg |
carbohydrate, available | 21,54 g |
carotenoids, total | 121,70 ug |
cholesterol (gc) | 63,14 mg |
energy,calculated | 638,94 kJ |
fat, total | 4,09 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 543,55 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 112,53 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 17,20 mg |
fatty acids, total | 3,61 g |
fatty acids, total monounsaturated cis | 1,44 g |
fatty acids, total n-3 polyunsaturated | 0,13 g |
fatty acids, total n-6 polyunsaturated | 0,57 g |
fatty acids, total polyunsaturated | 0,71 g |
fatty acids, total saturated | 1,41 g |
fatty acids, total trans | 0,02 g |
fibre, total | 0,75 g |
fibre, water-insoluble | 0,56 g |
folate, total | 14,58 ug |
fructose | 0,01 g |
galactose | 0,00 g |
glucose | 0,06 g |
iodide (iodine) | 30,19 ug |
iron, total | 0,51 mg |
lactose | 3,44 g |
magnesium | 16,38 mg |
maltose | 0,19 g |
niacin equivalents, total | 1,66 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,28 mg |
organic acids, total | 0,14 g |
phosphorus | 123,80 mg |
polysaccharides, non-cellulosic, water-soluble | 0,19 g |
potassium | 162,09 mg |
protein, total | 6,68 g |
riboflavine | 0,19 mg |
salt | 569,91 mg |
selenium, total | 9,45 ug |
sodium | 223,67 mg |
starch, total | 15,64 g |
sterols, total | 16,24 mg |
sucrose | 2,19 g |
sugar alcohols | 0,00 g |
sugars, total | 5,89 g |
thiamin (vitamin b1) | 0,05 mg |
tryptophan | 93,60 mg |
vitamers pyridoxine (hydrochloride) | 0,08 mg |
vitamin a retinol activity equivalents | 51,20 ug |
vitamin b-12 (cobalamin) | 0,59 ug |
vitamin c (ascorbic acid) | 0,55 mg |
vitamin d | 1,13 ug |
vitamin e alphatocopherol | 0,62 mg |
vitamin k, total | 1,83 ug |
zinc | 0,69 mg |