Below the composition of the food (Puree with fish and vegetable, home-made babyfood, without salt - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 197,20 kJ 47,08 kcal |
Fat | 0,33 g |
Carbohydrate | 5,79 g |
Protein | 4,68 g |
Sugar | 1,27 g |
Saturated fat | 0,05 g |
Salt | 37,69 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 10,32 mg |
carbohydrate, available | 5,79 g |
carotenoids, total | 2331,80 ug |
cholesterol (gc) | 15,86 mg |
energy,calculated | 197,20 kJ |
fat, total | 0,33 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 33,74 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 11,63 mg |
fatty acid 20:5 n-3 (epa) | 23,29 mg |
fatty acid 22:6 n-3 (dha) | 63,70 mg |
fatty acids, total | 0,22 g |
fatty acids, total monounsaturated cis | 0,03 g |
fatty acids, total n-3 polyunsaturated | 0,10 g |
fatty acids, total n-6 polyunsaturated | 0,04 g |
fatty acids, total polyunsaturated | 0,14 g |
fatty acids, total saturated | 0,05 g |
fatty acids, total trans | 0,00 g |
fibre, total | 0,82 g |
fibre, water-insoluble | 0,63 g |
folate, total | 8,80 ug |
fructose | 0,38 g |
galactose | 0,00 g |
glucose | 0,38 g |
iodide (iodine) | 19,82 ug |
iron, total | 0,35 mg |
lactose | 0,00 g |
magnesium | 13,24 mg |
maltose | 0,00 g |
niacin equivalents, total | 1,36 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,71 mg |
organic acids, total | 0,24 g |
phosphorus | 60,30 mg |
polysaccharides, non-cellulosic, water-soluble | 0,28 g |
potassium | 281,59 mg |
protein, total | 4,68 g |
riboflavine | 0,03 mg |
salt | 37,69 mg |
selenium, total | 6,16 ug |
sodium | 14,79 mg |
starch, total | 4,51 g |
sterols, total | 4,66 mg |
sucrose | 0,52 g |
sugar alcohols | 0,00 g |
sugars, total | 1,27 g |
thiamin (vitamin b1) | 0,07 mg |
tryptophan | 59,40 mg |
vitamers pyridoxine (hydrochloride) | 0,09 mg |
vitamin a retinol activity equivalents | 143,14 ug |
vitamin b-12 (cobalamin) | 0,20 ug |
vitamin c (ascorbic acid) | 2,81 mg |
vitamin d | 0,34 ug |
vitamin e alphatocopherol | 0,27 mg |
vitamin k, total | 4,21 ug |
zinc | 0,25 mg |