Below the composition of the food (Rhubarb pie, basic sweet dough, low-fat milk - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
| Energy | 246,18 kcal 1030,98 kJ | % of energy |
| Fat | 5,48 g | 19 % |
| Carbohydrate | 42,01 g | 72 % |
| Protein | 5,31 g | 9 % |
| Sugar | 16,77 g | |
| Saturated fat | 2,12 g | |
| Salt | 341,20 mg |
| All nutrition factors | Amount |
|---|---|
| alcohol | 0,00 g |
| calcium | 54,35 mg |
| carbohydrate, available | 42,01 g |
| carotenoids, total | 99,50 ug |
| cholesterol (gc) | 11,94 mg |
| energy,calculated | 1030,98 kJ |
| fat, total | 5,48 g |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 720,37 mg |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 207,69 mg |
| fatty acid 20:5 n-3 (epa) | 0,00 mg |
| fatty acid 22:6 n-3 (dha) | 2,13 mg |
| fatty acids, total | 5,05 g |
| fatty acids, total monounsaturated cis | 1,89 g |
| fatty acids, total n-3 polyunsaturated | 0,21 g |
| fatty acids, total n-6 polyunsaturated | 0,73 g |
| fatty acids, total polyunsaturated | 0,96 g |
| fatty acids, total saturated | 2,12 g |
| fatty acids, total trans | 0,08 g |
| fibre, total | 2,10 g |
| fibre, water-insoluble | 1,21 g |
| folate, total | 25,09 ug |
| fructose | 0,11 g |
| galactose | 0,00 g |
| glucose | 0,09 g |
| iodide (iodine) | 14,60 ug |
| iron, total | 0,44 mg |
| lactose | 0,89 g |
| magnesium | 15,79 mg |
| maltose | 0,31 g |
| niacin equivalents, total | 1,52 mg |
| niacin, preformed (nicotinic acid + nicotinamide) | 0,65 mg |
| organic acids, total | 0,54 g |
| phosphorus | 72,90 mg |
| polysaccharides, non-cellulosic, water-soluble | 0,56 g |
| potassium | 195,90 mg |
| protein, total | 5,31 g |
| riboflavine | 0,10 mg |
| salt | 341,20 mg |
| selenium, total | 4,75 ug |
| sodium | 133,91 mg |
| starch, total | 25,02 g |
| sterols, total | 37,64 mg |
| sucrose | 15,38 g |
| sugar alcohols | 0,00 g |
| sugars, total | 16,77 g |
| thiamin (vitamin b1) | 0,04 mg |
| tryptophan | 62,40 mg |
| vitamers pyridoxine (hydrochloride) | 0,07 mg |
| vitamin a retinol activity equivalents | 23,32 ug |
| vitamin b-12 (cobalamin) | 0,10 ug |
| vitamin c (ascorbic acid) | 1,23 mg |
| vitamin d | 0,59 ug |
| vitamin e alphatocopherol | 0,69 mg |
| vitamin k, total | 4,91 ug |
| zinc | 0,53 mg |