Below the composition of the food (Salad, coleslaw, industrial - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 153,44 kcal 642,77 kJ | % of energy |
Fat | 13,35 g | 81 % |
Carbohydrate | 6,68 g | 17 % |
Protein | 1,15 g | 3 % |
Sugar | 6,66 g | |
Saturated fat | 1,74 g | |
Salt | 350,33 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 31,71 mg |
carbohydrate, available | 6,68 g |
carotenoids, total | 1566,60 ug |
cholesterol (gc) | 53,44 mg |
energy,calculated | 642,77 kJ |
fat, total | 13,35 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 5897,74 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 1087,67 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 12,34 g |
fatty acids, total monounsaturated cis | 3,61 g |
fatty acids, total n-3 polyunsaturated | 1,09 g |
fatty acids, total n-6 polyunsaturated | 5,90 g |
fatty acids, total polyunsaturated | 6,99 g |
fatty acids, total saturated | 1,74 g |
fatty acids, total trans | 0,00 g |
fibre, total | 1,63 g |
fibre, water-insoluble | 0,89 g |
folate, total | 21,71 ug |
fructose | 1,24 g |
galactose | 0,00 g |
glucose | 1,37 g |
iodide (iodine) | 8,60 ug |
iron, total | 0,32 mg |
lactose | 0,00 g |
magnesium | 12,04 mg |
maltose | 0,00 g |
niacin equivalents, total | 0,63 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,35 mg |
organic acids, total | 0,20 g |
phosphorus | 43,00 mg |
polysaccharides, non-cellulosic, water-soluble | 0,66 g |
potassium | 255,94 mg |
protein, total | 1,15 g |
riboflavine | 0,05 mg |
salt | 350,33 mg |
selenium, total | 5,03 ug |
sodium | 137,49 mg |
starch, total | 0,02 g |
sterols, total | 42,89 mg |
sucrose | 4,03 g |
sugar alcohols | 0,00 g |
sugars, total | 6,66 g |
thiamin (vitamin b1) | 0,06 mg |
tryptophan | 16,90 mg |
vitamers pyridoxine (hydrochloride) | 0,11 mg |
vitamin a retinol activity equivalents | 128,41 ug |
vitamin b-12 (cobalamin) | 0,22 ug |
vitamin c (ascorbic acid) | 24,34 mg |
vitamin d | 0,00 ug |
vitamin e alphatocopherol | 4,44 mg |
vitamin k, total | 62,66 ug |
zinc | 0,26 mg |