Below the composition of the food (Salad dressing, french dressing, restaurants, oil, egg yolk, sugar, salt - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
| Energy | 778,44 kcal 3257,09 kJ | % of energy |
| Fat | 83,25 g | 95 % |
| Carbohydrate | 9,11 g | 5 % |
| Protein | 1,29 g | 1 % |
| Sugar | 9,11 g | |
| Saturated fat | 5,94 g | |
| Salt | 2278,80 mg |
| All nutrition factors | Amount |
|---|---|
| alcohol | 0,00 g |
| calcium | 28,05 mg |
| carbohydrate, available | 9,11 g |
| carotenoids, total | 135,00 ug |
| cholesterol (gc) | 104,28 mg |
| energy,calculated | 3257,09 kJ |
| fat, total | 83,25 g |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 20252,24 mg |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 7730,33 mg |
| fatty acid 20:5 n-3 (epa) | 0,00 mg |
| fatty acid 22:6 n-3 (dha) | 27,70 mg |
| fatty acids, total | 80,27 g |
| fatty acids, total monounsaturated cis | 46,24 g |
| fatty acids, total n-3 polyunsaturated | 7,76 g |
| fatty acids, total n-6 polyunsaturated | 20,29 g |
| fatty acids, total polyunsaturated | 28,09 g |
| fatty acids, total saturated | 5,94 g |
| fatty acids, total trans | 0,00 g |
| fibre, total | 0,00 g |
| fibre, water-insoluble | 0,00 g |
| folate, total | 12,71 ug |
| fructose | 0,00 g |
| galactose | 0,00 g |
| glucose | 0,02 g |
| iodide (iodine) | 66,72 ug |
| iron, total | 0,57 mg |
| lactose | 0,00 g |
| magnesium | 3,79 mg |
| maltose | 0,00 g |
| niacin equivalents, total | 0,31 mg |
| niacin, preformed (nicotinic acid + nicotinamide) | 0,01 mg |
| organic acids, total | 0,00 g |
| phosphorus | 62,60 mg |
| polysaccharides, non-cellulosic, water-soluble | 0,00 g |
| potassium | 26,43 mg |
| protein, total | 1,29 g |
| riboflavine | 0,04 mg |
| salt | 2278,80 mg |
| selenium, total | 7,82 ug |
| sodium | 894,35 mg |
| starch, total | 0,00 g |
| sterols, total | 497,10 mg |
| sucrose | 9,09 g |
| sugar alcohols | 0,00 g |
| sugars, total | 9,11 g |
| thiamin (vitamin b1) | 0,03 mg |
| tryptophan | 18,40 mg |
| vitamers pyridoxine (hydrochloride) | 0,03 mg |
| vitamin a retinol activity equivalents | 69,82 ug |
| vitamin b-12 (cobalamin) | 0,55 ug |
| vitamin c (ascorbic acid) | 0,00 mg |
| vitamin d | 0,52 ug |
| vitamin e alphatocopherol | 18,26 mg |
| vitamin k, total | 107,73 ug |
| zinc | 0,48 mg |