Below the composition of the food (Sausage, ring bologna, contains cheese, oven-baked - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 256,93 kcal 1075,01 kJ | % of energy |
Fat | 17,11 g | 67 % |
Carbohydrate | 7,95 g | 12 % |
Protein | 12,25 g | 21 % |
Sugar | 1,40 g | |
Saturated fat | 7,07 g | |
Salt | 1847,84 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 80,38 mg |
carbohydrate, available | 7,95 g |
carotenoids, total | 8,80 ug |
cholesterol (gc) | 36,95 mg |
energy,calculated | 1075,01 kJ |
fat, total | 17,11 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1541,29 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 133,43 mg |
fatty acid 20:5 n-3 (epa) | 4,21 mg |
fatty acid 22:6 n-3 (dha) | 4,20 mg |
fatty acids, total | 16,10 g |
fatty acids, total monounsaturated cis | 6,83 g |
fatty acids, total n-3 polyunsaturated | 0,17 g |
fatty acids, total n-6 polyunsaturated | 1,62 g |
fatty acids, total polyunsaturated | 1,88 g |
fatty acids, total saturated | 7,07 g |
fatty acids, total trans | 0,09 g |
fibre, total | 0,11 g |
fibre, water-insoluble | 0,06 g |
folate, total | 4,82 ug |
fructose | 0,01 g |
galactose | 0,00 g |
glucose | 1,33 g |
iodide (iodine) | 5,81 ug |
iron, total | 0,80 mg |
lactose | 0,03 g |
magnesium | 16,99 mg |
maltose | 0,01 g |
niacin equivalents, total | 5,20 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 2,74 mg |
organic acids, total | 0,09 g |
phosphorus | 142,40 mg |
polysaccharides, non-cellulosic, water-soluble | 0,06 g |
potassium | 201,78 mg |
protein, total | 12,25 g |
riboflavine | 0,13 mg |
salt | 1847,84 mg |
selenium, total | 10,94 ug |
sodium | 725,21 mg |
starch, total | 6,55 g |
sterols, total | 0,46 mg |
sucrose | 0,02 g |
sugar alcohols | 0,00 g |
sugars, total | 1,40 g |
thiamin (vitamin b1) | 0,34 mg |
tryptophan | 152,50 mg |
vitamers pyridoxine (hydrochloride) | 0,24 mg |
vitamin a retinol activity equivalents | 15,35 ug |
vitamin b-12 (cobalamin) | 0,67 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,20 ug |
vitamin e alphatocopherol | 0,32 mg |
vitamin k, total | 2,59 ug |
zinc | 1,63 mg |