Below the composition of the food (Sour cream sauce, dipping sauce, 10-12% fat - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 146,27 kcal 612,30 kJ | % of energy |
Fat | 11,32 g | 73 % |
Carbohydrate | 7,23 g | 21 % |
Protein | 2,98 g | 6 % |
Sugar | 4,91 g | |
Saturated fat | 7,87 g | |
Salt | 491,09 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 112,34 mg |
carbohydrate, available | 7,23 g |
carotenoids, total | 48,40 ug |
cholesterol (gc) | 25,41 mg |
energy,calculated | 612,30 kJ |
fat, total | 11,32 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 126,21 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 55,63 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 11,07 g |
fatty acids, total monounsaturated cis | 2,74 g |
fatty acids, total n-3 polyunsaturated | 0,06 g |
fatty acids, total n-6 polyunsaturated | 0,14 g |
fatty acids, total polyunsaturated | 0,25 g |
fatty acids, total saturated | 7,87 g |
fatty acids, total trans | 0,21 g |
fibre, total | 1,19 g |
fibre, water-insoluble | 0,17 g |
folate, total | 18,97 ug |
fructose | 0,37 g |
galactose | 0,00 g |
glucose | 0,40 g |
iodide (iodine) | 17,38 ug |
iron, total | 0,17 mg |
lactose | 3,40 g |
magnesium | 13,11 mg |
maltose | 0,01 g |
niacin equivalents, total | 0,87 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,13 mg |
organic acids, total | 0,80 g |
phosphorus | 76,10 mg |
polysaccharides, non-cellulosic, water-soluble | 0,14 g |
potassium | 198,31 mg |
protein, total | 2,98 g |
riboflavine | 0,17 mg |
salt | 491,09 mg |
selenium, total | 2,71 ug |
sodium | 192,74 mg |
starch, total | 2,31 g |
sterols, total | 1,92 mg |
sucrose | 0,73 g |
sugar alcohols | 0,00 g |
sugars, total | 4,91 g |
thiamin (vitamin b1) | 0,04 mg |
tryptophan | 44,00 mg |
vitamers pyridoxine (hydrochloride) | 0,11 mg |
vitamin a retinol activity equivalents | 93,39 ug |
vitamin b-12 (cobalamin) | 0,30 ug |
vitamin c (ascorbic acid) | 2,22 mg |
vitamin d | 0,02 ug |
vitamin e alphatocopherol | 0,24 mg |
vitamin k, total | 2,67 ug |
zinc | 0,47 mg |