Below the composition of the food (Vendace loaf, fish in rye crust - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 232,07 kcal 971,47 kJ | % of energy |
Fat | 9,90 g | 38 % |
Carbohydrate | 21,75 g | 39 % |
Protein | 12,18 g | 23 % |
Sugar | 0,57 g | |
Saturated fat | 2,42 g | |
Salt | 1545,46 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 86,27 mg |
carbohydrate, available | 21,75 g |
carotenoids, total | 54,60 ug |
cholesterol (gc) | 35,87 mg |
energy,calculated | 971,47 kJ |
fat, total | 9,90 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1523,13 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 442,89 mg |
fatty acid 20:5 n-3 (epa) | 112,78 mg |
fatty acid 22:6 n-3 (dha) | 115,95 mg |
fatty acids, total | 9,01 g |
fatty acids, total monounsaturated cis | 3,96 g |
fatty acids, total n-3 polyunsaturated | 0,78 g |
fatty acids, total n-6 polyunsaturated | 1,62 g |
fatty acids, total polyunsaturated | 2,44 g |
fatty acids, total saturated | 2,42 g |
fatty acids, total trans | 0,05 g |
fibre, total | 3,53 g |
fibre, water-insoluble | 2,86 g |
folate, total | 12,27 ug |
fructose | 0,06 g |
galactose | 0,00 g |
glucose | 0,08 g |
iodide (iodine) | 50,06 ug |
iron, total | 1,23 mg |
lactose | 0,01 g |
magnesium | 36,50 mg |
maltose | 0,21 g |
niacin equivalents, total | 4,35 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 2,36 mg |
organic acids, total | 0,00 g |
phosphorus | 206,80 mg |
polysaccharides, non-cellulosic, water-soluble | 0,60 g |
potassium | 264,52 mg |
protein, total | 12,18 g |
riboflavine | 0,08 mg |
salt | 1545,46 mg |
selenium, total | 12,20 ug |
sodium | 606,54 mg |
starch, total | 21,17 g |
sterols, total | 47,72 mg |
sucrose | 0,22 g |
sugar alcohols | 0,00 g |
sugars, total | 0,57 g |
thiamin (vitamin b1) | 0,13 mg |
tryptophan | 154,90 mg |
vitamers pyridoxine (hydrochloride) | 0,17 mg |
vitamin a retinol activity equivalents | 51,29 ug |
vitamin b-12 (cobalamin) | 0,70 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 3,80 ug |
vitamin e alphatocopherol | 1,70 mg |
vitamin k, total | 6,66 ug |
zinc | 2,43 mg |