Below the composition of the food (Waffle, low-fat milk - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 197,66 kcal 827,31 kJ | % of energy |
Fat | 7,34 g | 34 % |
Carbohydrate | 25,12 g | 53 % |
Protein | 6,99 g | 13 % |
Sugar | 3,73 g | |
Saturated fat | 1,99 g | |
Salt | 453,43 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 96,86 mg |
carbohydrate, available | 25,12 g |
carotenoids, total | 95,00 ug |
cholesterol (gc) | 48,91 mg |
energy,calculated | 827,31 kJ |
fat, total | 7,34 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1257,53 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 380,16 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 12,55 mg |
fatty acids, total | 6,77 g |
fatty acids, total monounsaturated cis | 3,00 g |
fatty acids, total n-3 polyunsaturated | 0,39 g |
fatty acids, total n-6 polyunsaturated | 1,28 g |
fatty acids, total polyunsaturated | 1,69 g |
fatty acids, total saturated | 1,99 g |
fatty acids, total trans | 0,04 g |
fibre, total | 1,03 g |
fibre, water-insoluble | 0,76 g |
folate, total | 12,65 ug |
fructose | 0,02 g |
galactose | 0,00 g |
glucose | 0,05 g |
iodide (iodine) | 25,66 ug |
iron, total | 0,51 mg |
lactose | 3,34 g |
magnesium | 17,91 mg |
maltose | 0,26 g |
niacin equivalents, total | 1,62 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,34 mg |
organic acids, total | 0,14 g |
phosphorus | 122,50 mg |
polysaccharides, non-cellulosic, water-soluble | 0,26 g |
potassium | 165,89 mg |
protein, total | 6,99 g |
riboflavine | 0,17 mg |
salt | 453,43 mg |
selenium, total | 8,73 ug |
sodium | 177,95 mg |
starch, total | 21,39 g |
sterols, total | 36,94 mg |
sucrose | 0,06 g |
sugar alcohols | 0,00 g |
sugars, total | 3,73 g |
thiamin (vitamin b1) | 0,05 mg |
tryptophan | 93,80 mg |
vitamers pyridoxine (hydrochloride) | 0,08 mg |
vitamin a retinol activity equivalents | 54,53 ug |
vitamin b-12 (cobalamin) | 0,49 ug |
vitamin c (ascorbic acid) | 0,46 mg |
vitamin d | 1,18 ug |
vitamin e alphatocopherol | 1,19 mg |
vitamin k, total | 5,60 ug |
zinc | 0,69 mg |