Below the composition of the food (Wheat germ - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 360,42 kcal 1508,29 kJ | % of energy |
Fat | 10,00 g | 27 % |
Carbohydrate | 31,00 g | 38 % |
Protein | 29,37 g | 35 % |
Sugar | 16,40 g | |
Saturated fat | 1,22 g | |
Salt | 5,86 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 41,00 mg |
carbohydrate, available | 31,00 g |
carotenoids, total | 848,70 ug |
cholesterol (gc) | 0,00 mg |
energy,calculated | 1508,29 kJ |
fat, total | 10,00 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 3825,34 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 568,11 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 6,77 g |
fatty acids, total monounsaturated cis | 1,15 g |
fatty acids, total n-3 polyunsaturated | 0,57 g |
fatty acids, total n-6 polyunsaturated | 3,83 g |
fatty acids, total polyunsaturated | 4,39 g |
fatty acids, total saturated | 1,22 g |
fatty acids, total trans | 0,00 g |
fibre, total | 14,00 g |
fibre, water-insoluble | 12,70 g |
folate, total | 213,00 ug |
fructose | 0,60 g |
glucose | 0,60 g |
iodide (iodine) | 5,00 ug |
iron, total | 8,90 mg |
lactose | 0,00 g |
magnesium | 293,00 mg |
maltose | 0,00 g |
niacin equivalents, total | 9,88 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 4,20 mg |
phosphorus | 1000,00 mg |
polysaccharides, non-cellulosic, water-soluble | 1,30 g |
potassium | 1060,00 mg |
protein, total | 29,37 g |
riboflavine | 0,63 mg |
salt | 5,86 mg |
selenium, total | 9,46 ug |
sodium | 2,30 mg |
starch, total | 14,60 g |
sterols, total | 411,40 mg |
sucrose | 15,20 g |
sugars, total | 16,40 g |
thiamin (vitamin b1) | 1,70 mg |
tryptophan | 340,00 mg |
vitamers pyridoxine (hydrochloride) | 0,65 mg |
vitamin a retinol activity equivalents | 5,14 ug |
vitamin b-12 (cobalamin) | 0,00 ug |
vitamin c (ascorbic acid) | 0,00 mg |
vitamin d | 0,00 ug |
vitamin e alphatocopherol | 22,08 mg |
vitamin k, total | 4,00 ug |
zinc | 17,80 mg |