Below the composition of the food (Whipped cream, sweetened - weight 100 g) by energy source, energy / calories and protein, carbohydrate, fat, sugar and salt. See also the exact composition of the food.
Energy | 334,85 kcal 1401,17 kJ | % of energy |
Fat | 32,80 g | 88 % |
Carbohydrate | 9,11 g | 11 % |
Protein | 1,87 g | 1 % |
Sugar | 9,11 g | |
Saturated fat | 21,91 g | |
Salt | 66,86 mg |
All nutrition factors | Amount |
---|---|
alcohol | 0,00 g |
calcium | 65,62 mg |
carbohydrate, available | 9,11 g |
carotenoids, total | 122,90 ug |
cholesterol (gc) | 66,38 mg |
energy,calculated | 1401,17 kJ |
fat, total | 32,80 g |
fatty acid 18:2 cis,cis n-6 (linoleic acid) | 419,47 mg |
fatty acid 18:3 n-3 (alpha-linolenic acid) | 124,88 mg |
fatty acid 20:5 n-3 (epa) | 0,00 mg |
fatty acid 22:6 n-3 (dha) | 0,00 mg |
fatty acids, total | 31,14 g |
fatty acids, total monounsaturated cis | 7,49 g |
fatty acids, total n-3 polyunsaturated | 0,12 g |
fatty acids, total n-6 polyunsaturated | 0,48 g |
fatty acids, total polyunsaturated | 0,78 g |
fatty acids, total saturated | 21,91 g |
fatty acids, total trans | 0,96 g |
fibre, total | 0,00 g |
fibre, water-insoluble | 0,00 g |
folate, total | 6,03 ug |
fructose | 0,00 g |
galactose | 0,00 g |
glucose | 0,00 g |
iodide (iodine) | 9,68 ug |
iron, total | 0,07 mg |
lactose | 2,81 g |
magnesium | 6,04 mg |
maltose | 0,00 g |
niacin equivalents, total | 0,42 mg |
niacin, preformed (nicotinic acid + nicotinamide) | 0,09 mg |
organic acids, total | 0,09 g |
phosphorus | 53,50 mg |
polysaccharides, non-cellulosic, water-soluble | 0,00 g |
potassium | 86,33 mg |
protein, total | 1,87 g |
riboflavine | 0,14 mg |
salt | 66,86 mg |
selenium, total | 1,64 ug |
sodium | 26,24 mg |
starch, total | 0,00 g |
sterols, total | 0,00 mg |
sucrose | 6,29 g |
sugar alcohols | 0,00 g |
sugars, total | 9,11 g |
thiamin (vitamin b1) | 0,02 mg |
tryptophan | 19,80 mg |
vitamers pyridoxine (hydrochloride) | 0,02 mg |
vitamin a retinol activity equivalents | 284,94 ug |
vitamin b-12 (cobalamin) | 0,17 ug |
vitamin c (ascorbic acid) | 0,60 mg |
vitamin d | 0,20 ug |
vitamin e alphatocopherol | 0,61 mg |
vitamin k, total | 9,86 ug |
zinc | 0,27 mg |